Monday, March 12, 2012

Ro*tel Chicken Tostitos Casserole

I let my husband cook this one, seeing how this is his specialty. We used to call it Chicken Doritos Casserole, but there aren't actually any Doritos in it so I'm changing the name to Ro*tel Chicken Tostitos Casserole.  Since I took a break from cooking, I did the dishes.  Dish washing kills my hands, so today I tried something new.  I coated my hands in my favorite hand lotion (Bliss hand cream) and covered them with my leopard dish washing gloves.  The heat from the water really helps your hands to soak in the lotion.  My hands felt so soft afterwards.         

As for the food....


3 chicken breasts                                                     
2 cans of ro*tel
4 cans Cream of Chicken
16 oz Cheddar Cheese, grated
1/2 cup of milk
1 bag of Tostios tortilla chips

Pre-heat oven to 325 degrees.
Cook chicken on medium high for 45 minutes.  Let cool for 15 minutes and shred.
While chicken is cooking, heat all remaining ingredients on medium for 15 minutes.
Add chicken to sauce and stir.
Layer chips, chicken mixture, cheese and then repeat.
Cook for 20 minutes on 325 degrees.  Let cool for 10 minutes before serving.
Top with crushed tortilla chips if desired.

Servings: 12
Calories: 444
Fat: 25.6g
Fiber: 0.4g

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1 comment:

  1. It seems yummy. Thanks for sharing the recipe. I will try this and your choice to take the leopard style is really fascinating and appealing me to adopt this.